ujiJapan Cha ROASTED TEA POWDER KIRAMEKI ほうじ茶パウダーきらめき
Japanese tea leaves are slowly roasted over charcoal to create an aromatic golden powder with a far-infrared effect. Widely used in confectionery, baking and hojicha lattes
Japanese tea leaves are slowly roasted over charcoal to create an aromatic golden powder with a far-infrared effect. Widely used in confectionery, baking and hojicha lattes
size |
50g bag, 100g bag, 500g bag, 1kg bag |
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